大家来介绍各国美食-已结束了,楼主可以退休啦~!恭喜lancy成为新的接班人!!

琦蜜

上面的是GRILL 牛扒。。。。好好吃。。。。不会硬硬的。。。

我的鹅肝酱。。。好好吃。。。。。
这是我和男朋友的目标。。。。。



[ 本帖最后由 琦蜜 于 14-11-2007 05:37 PM 编辑 ]

琦蜜

鱼子酱。。。。。哈哈。。。。都是我吃啦。。。我男朋友说他不会欣赏。。。。。

琦蜜

刚刚开始。。。。之后就吃到忘了

琦蜜

他们的骄傲。。。。。

琦蜜

其实还有很多东西。。。我都忘了拍。。
不过。。。这是我吃过最丰富的BUFFET 。。。。。可是马来西亚没有。。。。

琦蜜

Cold Appetiser Station
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Chilled on Ice - Fresh Sydney Rock Oysters, Sea Crabs, Tasmanian Blue Mussels, Tiger Prawns, Rock Lobsters, Red Claw Lobsters, Scallops  


Dipping Sauces and Condiments
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Shallot Vinegar, Spiced Chili Sauce, Chopped Shallot, Capers, Tabasco Sauce, Lemon, Wasabi, Soy Sauce, American Sauce and Cocktail Sauce  

“Bai Ka Tin” Thai Herbs, Fried Garlic and Shallots, Lemon and Fresh Garlic  


Soup
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Special Soup of the Day  


Salad Table
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Caesar Salad with Condiments  

Marinated Salad and Fresh Organic Leaves  

Assorted Cold Cuts  

Homemade Smoked Salmon  

Green Asparagus Tip Salad with Shaved Parmesan Cheese  

Mixed Mushroom Salad  

Marinated Green and Black Olives  

Hummus, Baba Ghanoush, Herb Lhabna Cheese, Stuffed Wine Leaves  

Vietnamese Spring Rolls

琦蜜

Breakfast Station
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Egg Station: Smoked Ham, Sausages and Bacon  

Waffles, Fruit Pancake and Berry Pancakes  

Assorted Danish Pastries, Croissants, Bread Rolls, Muffins, Italian Bread and Toast  

Cream Cheese, Butter, Jam and Sugarless Jam  

Duck Rillette, Homemade Pâté  


Chinese Station
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Assorted Dim Sum  

Ha-Gauw, Sue Mai, Green Tea Sue Mai  

Steamed Shrimp Balls with Choy Sum  

Braised Pork Spare Ribs with Marinated Black Beans  

Hot and Sour Soup with Shredded Chicken and Bamboo Shoots  

Or  

Fish Mor Soup with Crab Meat

琦蜜

Chinese Grill
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Barbecue Marinated Whole Duck, Boneless  

Char Sew Pork with Sweet Soy Sauce  

Barbecue Marinated Baby Pork  


Fish Roe in Pool
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Spicy Cod Roe, Salmon Roe, Black Vegetable Caviar, Whitefish Roe, Trout Roe, Lumpfish Orange Roe  

Wheat Blinis, Sour Cream, Lemon and Boiled Egg  


Japanese Station
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Sushi and Sashimi  

California Corn  

Green Tea Noodles  

Beef Shabu-Shabu  


Indian Corner
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From Tan Door Oven  

Traditional Chicken Tandoori  

Marinated Fish Tikka  

Shish Kebabs  

Plain and Garlic Naan

琦蜜

Appetisers, Salads and Condiments
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Potato Samosa  

Aloo Chaat  

Chicken Salad (Chard ra ja Wab)  

Prawn Salad (Gin ka Razed)  

Pappadam  

Mint Chutney, Mango Chutney, Tamarind Sauce, Mixed Pickle, Shallot Pickle  


Indian Curry
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Daal Makhani  

Chick-Pea Curry (Choley Masala)  

Cauliflower, Potato and Garden Pea Curry (Aloo Kobe Matta)  

Vegetable Curry  

Paneer Curry  

Butter Rice  


Foie Gras Corner
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Pan-Seared Foie Gras with Port Wine Sauce  

Foie Gras Sausage  

Terrine de Foie Gras  

Foie Gras Custard with Truffle Oil

琦蜜

Pasta and Risotto Station from Biscotti
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Homemade Pasta with Cream Sauce, Tomato Coulis and Ragout Sauce  

Choose Your Own Combination of Ingredients: Broccoli, Green Asparagus, Mushrooms, Zucchini, Pancetta Ham, Parmesan Cheese, Cherry Tomatoes, Anchovies, Capers, Sundried Tomatoes, Black Olives  


Spice Market Salad Corner
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Green Papaya Salad (Som Tam)  

Spicy Seafood Salad  

Soft-Shell Crab Salad with Thai Herbs  

Meang-Kam - “Green Leaves, Roasted Coconut with Condiments”  


From The Charcoal Grill
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Grilled Pork Ball Dumplings with Chili Dips  

Marinated Tradition Chicken  

Sai Krok E-San  


Steamed Station
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Steamed Prawn Soufflé (Hor Mok Goong)  

Northern Style Egg Noodle Curry with Chicken (Kaow Soy)  


Madison Grill
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Tiger Prawns, Lobster, Fresh Trout, Salmon, John Dory and Akami Tuna  

Lamb Chops, Beef Medallion, Sirloin Steak, Spiced Pork and Veal Sausage  

Assorted Grilled Vegetables  

Fried Potatoes, Grilled Corn on the Cob  

Baked Potatoes with Sour Cream, Bacon Bits, Chives and Cheddar Cheese  

Red Wine Reduction, Mushroom Sauce, Lamb Gravy and Beurre Blanc Sauce

琦蜜

Carving Station
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Roast Duck, Crispy Pork Loin, Roast Beef and Roast Chicken  


Cheese Board
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Swiss Cheese, Goat Cheese, Roquefort Cheese, Brie, Blue Stilton, Grana Padano, Provolone, Asiago, Scamorza, Gorgonzola, Taleggio Cheese  

Dried Fruits, Dates, Apricots and Walnuts  


Dessert Station
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Tiramisu, Brownies, Strawberry Trifle, Peach Crème Brûlée  

Chocolate Praline, Biscotti Cookies, Almond Tuile, Fresh Fruit Tart  

Pistachio Raspberry Cake, Sacher Cake, Cheesecake and Ticino Cake  

Cheese Crêpe, Cherry Crumble and Fruit Spring Roll  


Warm Dessert Station
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Banana and Grand Marnier Soufflé  

Crêpe Suzette, Ripe Mango  

Chocolate Melt  

Chocolate Sauce, Mixed Berry Compote, Vanilla Sauce  


Ice Cream Station
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Ice Cream and Sherbet with Condiments  

Assorted Fresh Fruits

琦蜜

是不是很多选择？？？？

sinztenz

哇！终极的 four season bangkok 的 buffet 也被你试了！应该可以说是东南亚最高级的 buffet 了！我试过上阁屋 jogoya 之后就一直在想，如果有一天真的有机会和朋友去曼谷一定要试一试。和家人去曼谷肯定不会要吃 buffet 一位多少钱？pm 告诉我也可以

sharon_chen

哇。。。 去泰国吃酱多。。 不怕肥吗？？？


我本来很怕泰国的。。 给你贴一贴。。 突然很想去。。。

Anschutz

又有新东西啦？
好羡慕。。。

琦蜜

原帖由 sinztenz 于 14-11-2007 08:35 PM 发表  
哇！终极的 four season bangkok 的 buffet 也被你试了！应该可以说是东南亚最高级的 buffet 了！我试过上阁屋 jogoya 之后就一直在想，如果有一天真的有机会和朋友去曼谷一定要试一试。和家人去曼谷肯定不会要 ...

是满贵啦。。。不过很值得。。。你吃多几盘鹅肝酱和鱼子酱就值回本了   
我们两个人吃了。。。5540baths 。。。算起来 一个人是RM 300 咯。。。。。因为马币跌了吗   
有机会我会再去吃的。。。。。。     

原帖由 sharon_chen 于 14-11-2007 10:58 PM 发表  
哇。。。 去泰国吃酱多。。 不怕肥吗？？？


我本来很怕泰国的。。 给你贴一贴。。 突然很想去。。。   

我怕。。。。我怕死了。。。    
不过去旅行还怕的话。。。。就不好玩了。。。。旅行是来享受的嘛。。。。。。
不过还好。。。。。。这一趟我没有肥到   

uRaMeShi

原帖由 琦蜜 于 12-11-2007 15:35 发表
http://i230.photobucket.com/albums/ee219/kimixian/bangkok%20food/DSC01705.jpg
这是绿茶+rashberry 口味的。。。。malaysia 有吗？？？
好好喝哦。。。。。

这个malaysia有啊...我之前就放过了~!!
谢谢 琦蜜 ,放了那么多美食让大家分享..
希望大家尽量放照片来分享!!

琦蜜

原帖由 uRaMeShi 于 15-11-2007 08:58 PM 发表



这个malaysia有啊...我之前就放过了~!!
谢谢 琦蜜 ,放了那么多美食让大家分享..
希望大家尽量放照片来分享!!

不好意识。。。。因为你的东西太多了。。。我看了都忘了。。。
再加上我很少去这种地方吃东西的。。。。这种饮料都很甜。。。。因为我不是很喜欢甜和怕肥  
楼主。。。最近很少见你。。。。想念你了呢。。。

[ 本帖最后由 琦蜜 于 16-11-2007 02:33 PM 编辑 ]

uRaMeShi

最近忙啊,又要减肥哦~!! 靠你啦,快介绍多一点美食哦 我过几天才上照片!!

琦蜜

原帖由 uRaMeShi 于 17-11-2007 12:43 AM 发表
最近忙啊,又要减肥哦~!! 靠你啦,快介绍多一点美食哦 我过几天才上照片!!

我是很想把我在香港拍的食物放上来 。。。可是。。我忘了地点和店名呢
那要不要放好呢？？？？